
This project aims to establish a sustainable agro-ecological production model that integrates soil restoration, biodiversity conservation, and organic food production. It employs an innovative approach based on syntropic farming principles, biochar application, and productive diversification.
Active: 23
Scheduled: 0
Completed: 0
| Name | Production Metric | Avg Sale Price | Status | Harvest Forecast Date | Plot of Lands | Forecast Per Plot of Land | Total Units Forecasted w/ Loss Rate | Estimated Revenue per Harvest | Annual Harvests Capacity | Annual Revenue Capacity |
|---|---|---|---|---|---|---|---|---|---|---|
Lettuce Loose-leaf | Units | $0.55 | Planned | 10 | 5700.0000 | 48450.0000 | $26647.50 | 7.43 | $197990.92 | |
Passion Fruit | LBs | $0.2315 | Planned | 8 | 6988.8830 | 47524.4045 | $11001.90 | 1.00 | $11001.90 | |
Coconuts | Units | $0.79 | Planned | 8 | 899.9928 | 6119.9510 | $4834.76 | 1.00 | $4834.76 |
| Task | Deadline |
|---|---|
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-516 days | |
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| Task | Start |
|---|---|
| Task |
|---|
| Phase | Task Name | Forecasted Budget |
|---|---|---|
$8340.00 | ||
$700.00 | ||
PHASE I | $1122.69 | |
PHASE I | $709.15 | |
PHASE I | $3205.03 | |
PHASE I | $1306.66 | |
PHASE I | $1540.50 | |
PHASE I | $2650.77 | |
PHASE I | $3500.15 | |
PHASE I | $460.58 | |
PHASE I | $696.38 | |
PHASE IPHASE II | $1283.08 | |
PHASE II | $609.46 | |
PHASE II | $450.00 | |
PHASE I | $1903.85 | |
PHASE IPHASE IPHASE III | $3849.24 | |
PHASE I | $4009.62 | |
PHASE IPHASE IIPHASE IIIPHASE IVPHASE IV | $1750.00 | |
PHASE IIPHASE III | $481.15 | |
PHASE IPHASE IIPHASE II | $2413.59 |
| Name | Job role | Department |
|---|---|---|
Project Architect | Architecture | |
Head of Sustainability | Environmental Sustainability | |
Secretary of Kokonut State | Finance and Accounting | |
Administrative Supervisor | Operations |